Gongcheng Red Melon Seeds

Gongcheng Red Melon Seeds

　　Red melon seeds are one of the traditional, famous, and high-quality local products of Gongcheng Yao Autonomous County. The annual planting area of Gongcheng red melon seeds is around 12,000 mu, yielding approximately 620 tons per year. Gongcheng red melon seeds are known for their large size, fullness, bright color, fragrant aroma, and crispy texture. The kernels are rich in fat and protein, which can help clear the lungs, moisten the intestines, invigorate the middle energizer, benefit qi, relieve thirst, and dissolve phlegm. They can be eaten as a snack or used as an ingredient in various pastries.

　　 　　The main production areas include Jiahui Township, Limu Town, Longhu Township, Xiling Township, and Ping’an Township in Gongcheng. The seeds are typically planted in early May and harvested after mid-July for market supply. The production cycle is short, and the economic returns are high. Gongcheng red melon seeds are large, full, brightly colored, fragrantly aromatic, and have a deliciously crisp taste. They can be eaten fresh or used in food production. They are one of the main ingredients in China’s traditional Mid-Autumn Festival delicacy — mooncakes — and are also highly nutritious, offering excellent health benefits. The product enjoys strong sales both domestically and internationally.