Guanyang Fiberless Pueraria
Fiberless Pueraria is a perennial climbing leguminous crop with high economic value. It is rich in starch, reaching up to 37%. The tuberous roots can be eaten fresh or dried into slices; Pueraria powder is a specialty health food that combines nutrition, dietary therapy, and delicious taste. Further processing can yield a variety of refined products, such as Pueraria vermicelli and Pueraria wine.
Guanyang Fiberless Pueraria is a natural nutritional health food and also an excellent raw material for food processing. Around 2,000 acres of Fiberless Pueraria are planted in Guanyang annually, with an annual output of over 7,000 tons.
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