Steamed Big Oysters with Garlic and Vermicelli
Steamed Big Oysters with Garlic and Vermicelli
This dish is made with carefully selected fresh big oysters, paired with Longkou vermicelli, homemade garlic sauce, and chopped scallions. It has a deliciously savory and salty taste with a strong garlic flavor, and offers health benefits such as detoxification and skin nourishment.
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