Stuffed Pomelo Peel
Stuffed Pomelo Peel
Main ingredients: pomelo peel, ground pork
Seasonings: fermented black beans, sugar, salt, cooking wine, sesame oil, oyster sauce, scallions and ginger, starch, broth
Method:
1、 Wash the pomelo peel, remove the yellow part, cut into triangles, blanch in boiling water, and drain the water;
2、 Mix the ground pork with salt, cooking wine, minced scallions and ginger to make the filling;
3、 Make a cut in the middle of the pomelo peel, stuff the prepared filling inside;
4、 Heat a pan, add oil, place the pomelo peel stuffing-side down when the oil is hot, fry until it changes color, then add fermented black beans, scallions, broth, salt, sugar, oyster sauce, chicken essence, stir-fry, and thicken the sauce before serving.
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