Qiaole Ginger
Qiaole ginger is primarily grown as large rhizome ginger, distributed across six natural villages. Over recent years, the cultivation of Qiaole ginger has gradually become large-scale. In 2006, the total planting area of ginger in the village committee reached 3,500 mu, with the highest yield per mu reaching 8,500 jin, and total production exceeding 4 million kilograms. The unique climate and fertile soil of Qiaole Village Committee in Qidong Township produce large rhizome ginger that is large in size, smooth-skinned, free of blemishes, and highly marketable. Moreover, the large rhizome ginger cultivated in this village committee features high yield, thick flesh, white color, and sweet taste. It is an essential condiment in home cooking and is known to aid digestion and dispel cold.
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