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Xintian Chestnuts

Published: 2026-11-16 👁 100 views
Last updated 2026-11-16 — Xintian chestnuts are produced in the towering mountains of Xiufengshan in Xintian, Hunan. The air is fresh, the environment unpolluted, and the soil is rich in selenium, nurturing these naturally grown green foods. They feature bright colors, high nutritional value, and excellent taste. Containing 5.7% protein, 2% fat, 62% carbohydrates, vitamins, and essential trace elements such as selenium, they are both wholesome and delicious.

Xintian Chestnuts

　　Xintian Chestnuts

　　Xintian chestnuts are produced in the towering mountains of Xiufengshan in Xintian, Hunan. The air is fresh, the environment unpolluted, and the soil is rich in selenium, nurturing these naturally grown green foods. They feature bright colors, high nutritional value, and excellent taste, containing 5.7% protein, 2% fat, 62% carbohydrates, vitamins, and essential trace elements such as selenium. The fruits are uniform in size and of premium quality.

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