Public Security Bean Skin

Public Security Bean Skin

　　Public Security Bean Skin is a convenient food that can be cooked and eaten just like noodles. In the countryside, farmers mix rice, mung beans, and wheat flour—preferably buckwheat—in certain proportions, then grind them into a paste on the spot using a stone mill. The paste is immediately poured into a pot, and after a fierce fire, it transforms into a sheet of dough. Once the dough sheet cools, it is quickly sliced into thin strips by skilled hands, then dried in the sun, resulting in this specialty of Public Security—Bean Skin.