Chongyang Jinsha Pickles
Chongyang Jinsha Pickles
Jinsha pickles mainly come in two varieties: red chili peppers and fresh bamboo shoots. The red chili peppers are large, thick-fleshed, with few seeds and a delicious taste, suitable for all ages, and can stimulate the appetite. The fresh bamboo shoots are made through high-temperature sterilization and vacuum packaging, featuring bright colors, a crispy texture, and a tasty flavor. They are currently a popular eco-friendly green food on the market.
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