Dragon Whiskers Cake
Dragon Whiskers Cake has a long history. Legend has it that during the time when Nezha caused havoc in the East Sea, he cut off the dragon’s whiskers and gave them to a chef to make into this dessert. The surface of the cake resembles whiskers, hence the name “Dragon Whiskers Cake.” It is primarily made from rice, flour, sugar, and oil, and mixed with ginger, shrimp, salt, meat, and shredded egg among other ingredients. It features an attractive color, a pleasant sweet-and-salty taste, and a unique flavor, among other characteristics.
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