Silver Carp from Nanwan Lake
Nanwan Lake is a renowned natural scenic area, often referred to as the "Thousand Island Lake of Central China." It is connected to the Nanwan National Forest Park, which features a forested area of 2,180 hectares and a water surface spanning 75 square kilometers. It's a natural oxygen bar!
The fish produced in Nanwan Lake are known for their tender and delicious meat, rich in protein, fat, and a variety of essential and rare elements required by the human body. Among them, the selenium content — an anti-cancer element — is 3 to 5 times higher than that of ordinary fish. In particular, the flower carp (silver carp) from Nanwan not only has tender and succulent flesh but also a richly nutritious head packed with DHA, making it a highly sought-after health delicacy.
Currently, Nanwan flower carp has gained fame both at home and abroad.
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